Milkylac (81A)
Milkylac is a special product developed by Maybi and ıt is obtained from fresh pasteurized whey. After using unique filtration invented by Maybi which allows Milkyklac to preserve its own milky creamy taste, it is spray dried without using any preservatives or additives.
BENEFITS
- Perfect Economical Alternative for Partially Replacing Skimmed Milkpowder in all recomended applications
- Acts as a flavor enhancer due to Milky Creamy Taste
- Adjustable Protien level (According to Customer needs Protein content can be increased to %20)
- Improves formula flexibility
- Instant soluable product. Easily incorporates with other ingredients in the formulation
- Prevents sedimentation in beverages
- Maintains foam properties, enhancing appearance and adds volume
- Provides fat-like attributes in products, improved texture and moistness.
FEATURES
- Neutral Milky Creamy Taste and Flavour
- Organoleptic features are similar to Skimmed Milk Powder
- Heat Stable
- Instant Product
- Non GMO(Products are free from genetically engineered products
FOOD SAFETY & CERTIFICATIONS
- BRC, ISO 22000 and ISO 9001 Certified Production Plant
- Approved by URSA
- Halal Certified
- Kosher Certified
Recomended Applications
Malt Drinks
Flavored Uht Drinks
Powdered Bavarages
Condensed Milk
Ice-Cream Applications
